SHO is inspired by the cultures, traditions, and flavors that span Asia. Built around a love of hospitality and craftsmanship, SHO blends refined cooking with an energetic, welcoming atmosphere designed for sharing, discovery, and connection.
Our menu draws from familiar flavors across Asia while embracing modern techniques and unexpected combinations. Every dish respects its inspiration without being bound by tradition.
Every detail is intentional—from the food and cocktails to the music, service, and design.
Thoughtful hospitality, exceptional food, and a space designed to make every visit feel memorable.
After building acclaimed hospitality concepts across New Jersey, Saurabh Abrol set out to create something different, a space that was deeply emotional, visually captivating, and impossible to replicate.
Inspired by the energy of Asia’s greatest cities, SHO Asian Table represents his most ambitious vision yet: a restaurant where every detail tells a story, and where every guest leaves with a memory worth keeping.
Through Le Malt Hospitality Group, Saurabh continues to redefine upscale dining in New Jersey, making it sophisticated, immersive, energetic, and unlike anything else in the region.